A long-time Las Vegas resident, Debbie Hall has been a part of the media community since high school.
Debbie attended the University of Nevada, Las Vegas focusing on print journalism. However, she started her career as a broadcaster and has been heard on every radio station in Las Vegas. She then made the switch back to print journalism, working as a reporter at the Las Vegas Review-Journal.
Debbie has since worked as the editor-in-chief and content writer for several publications. Debbie has written extensively about food and beverage. She also has covered business trends and written business profiles. Debbie will provide communications support to Jenerate PR client partners, specifically those in the food and beverage category and work closely with the PR and Marketing teams on content marketing projects.